Syofuso
7,6/10 Very good - Based on 11 reviews
Syofuso is a compact, family-run Japanese inn in Shinonsen (Hamasaka) that blends traditional tatami rooms with a relaxed, homely atmosphere. The property offers seven guest rooms and space for around 28 guests, including a Japanese-style suite and an optional annex for larger parties; bedding is primarily futon-style while a couple of rooms include western beds. Situated within easy walking distance of the station and the local hot-spring district, it functions as a ryokan with onsen in Kansai and serves as a convenient base for exploring the San’in Kaigan coastline and nearby geopark trails.
The dining focus is seasonal and locally sourced, with menus built around seafood from Hamasaka port and Tajima beef; winter highlights include multi-course Matsuba crab preparations while summer showcases charcoal-grilled kaizoku-yaki around an irori hearth. Staff describe themselves as crab specialists and can guide guests through tasting and preparation methods. Meals are presented in traditional dining areas or arranged for private-group settings in the annex, and the inn provides basic in-room amenities such as yukata in summer, toiletries, and complimentary Wi‑Fi for guests.
Bathing and practical facilities balance intimacy and access: there is a small in-house family bath supplied by Hamasaka Onsen and the inn supplies complimentary tickets to the nearby larger public bath complex for broader onsen options. The property also offers station pick-up on request, free parking, air-conditioning, bidet toilets, refrigerator and cashless payment options. For travellers seeking a quiet, service-oriented stay with direct ties to local cuisine and hot-spring culture, this ryokan with private onsen in Hyōgo presents straightforward hospitality and easy access to coastal excursions and local sights.
Highlights of this ryokan
Detailed Ratings
Points of interest nearby
Review summary for: Syofuso
Positive Reviews
Warm, attentive hospitality
Host and staff were repeatedly described as welcoming and considerate (including accommodating late arrivals); staff helped arrange transport to the onsen and provided extra support during the stay.
Delicious, abundant meals
Guests praised the food—especially the seafood grill and homemade breakfast—with generous portions that left many very satisfied.
Authentic onsen experience
The ryokan provided onsen tickets and yukata/geta, enabling a traditional experience of walking to an off‑site bath and using local hot springs.
Spacious, comfortable rooms
Rooms were noted as large with tatami areas; futons/beds were described as very soft and comfortable.
Helpful service touches
Staff assisted with grilling seafood, transporting guests to and from the external onsen, and offered thoughtful extras that enhanced the stay.
Negative Reviews
Onsen is off‑site
Multiple guests noted the hot spring is not at the property but at an external public bath, which some found inconvenient or undesirable.
Limited in‑room bathing options
If guests do not use the external onsen, there is only a bathtub available at the accommodation, which was mentioned as a drawback.
Dinner service felt rushed for some
The style of having staff grill seafood for guests led to a busy or hurried dinner experience for at least one guest who would have preferred a more relaxed pace.
Location can feel remote
At least one guest mentioned the ryokan felt a bit far away and said they would return if it were closer.
Frequently Asked Questions
Rooms are typically set for two adults; the listed family room can sleep up to four people (2 single beds plus 2 futons).
The ryokan provides access to nearby public hot-spring baths rather than a large on-site onsen; staff commonly provide tickets or drive guests to the local public baths, and private onsen rentals are not advertised.
There is no scheduled airport shuttle listed; guests should contact the ryokan in advance to request or arrange ad-hoc transport or pickup.
Hamasaka Station (San'in Main Line) is within a short walk of the ryokan (around 5–10 minutes), Tottori Airport is roughly 33 km away, and taxis or a rental car are convenient options; the property also offers free private parking.
Staff at Syofuso speak Japanese and English.
Meals focus on local seafood and regional specialties such as Matsuba crab and Tajima beef, often prepared and served in a traditional style (charcoal grill/irori) with breakfast offered in an Asian style; inform the ryokan of dietary needs in advance.
Children are not permitted according to the property's policy, and pets are not allowed.
Check-in is generally from 15:00 to 20:00 and check-out from 06:00 to 10:00; you must inform the ryokan of your expected arrival time and present photo ID at check-in.
The ryokan provides free private parking and complimentary Wi‑Fi; small supermarkets and local shops are available within walking distance in the Hamasaka area.
You can explore local hot-spring towns, coastal sights and seafood ports, the Amarube/Amarube Bridge area, and nearby temples and San'in coast attractions; many guests use the ryokan as a base for regional sightseeing by train or car.
