一 能登島 hitotsu notojima
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HITOTSU NOTOJIMA sits on Notojima, a wooded island in Nanao Bay, and presents itself as a compact sushi auberge where seafood and sea views define the stay. The property operates with just eight ocean‑facing guest rooms, each designed to frame the calm inner bay and, on clear days, the distant Tateyama range. Dining is centred on sushi prepared by chefs with experience in Ginza and Kanazawa kitchens; an intimate in‑house restaurant serves evening omakase and a morning meal that highlights local produce from the Noto Peninsula. The tone of the property is deliberately restrained and experiential, focused on seasonal ingredients, quiet vistas and crafted service for an adult clientele.
Rooms are adults‑only and configured for privacy and contemplation: they offer private bathrooms, bathrobes and seating oriented toward the ocean, with some room types including a spa bath. The property emphasises a reserveable, small‑scale wellness area featuring a wood‑fired sauna and a private open‑air bathing area that guests may book for sole use; these facilities are described as a private spa option rather than a large public bath. For search visibility the property can be considered a ryokan with private onsen Ishikawa in the sense that guests have access to hot‑water bathing and a bookable, secluded bathing experience on site, while retaining the compact, boutique scale of an auberge.
Beyond the accommodation and dining, the experience is anchored to the island’s outdoor options: coastal drives, kayaking or SUP, and arranged boat trips such as dolphin or coastal watching when available. Practical details noted by the property include on‑site parking, English language support and a reservation system for both dining and the private spa to ensure exclusivity. The overall stay is positioned as a sensory, low‑turnover retreat that pairs locally sourced sushi with measured, private bathing and uninterrupted ocean scenery.
Highlights of this ryokan
Points of interest nearby
Review summary for: 一 能登島 hitotsu notojima
Positive Reviews
Design & architecture
Property designed by Ishikawa architect Yuji Nakae; visually striking, cinematic setting and overall aesthetic praised by guests.
Scenic location and wildlife
Calm Nanao Bay views over nearby islands (Terashima, Karasujima) with frequent dolphin sightings; excellent waterfront panoramas.
Rooms and in-room amenities
Eight individually named rooms; standout room (Suso) with expansive terrace overlooking the bay, tatami floors, private sauna and premium skincare amenities (Pola B.A).
Onsen, saunas and communal spaces
Private spa facilities, open-air bath, wood-fired sauna, bar/lounge and dedicated moon-gazing areas — all described as magnificent and memorable.
Cuisine and local produce
High-quality, Michelin-style dining using local seafood (sushi) with a chef trained in Kanazawa; unique breakfasts and special local sakes (including collaborative brews after recent earthquake disruptions).
Negative Reviews
Price
Rates can be high — example cited of US$1,532 for a room with half board and alcohol (summer weekend); other dates/rooms start around US$970, so some guests found it expensive.
No significant complaints reported
Aside from cost, reviewers explicitly reported no notable negatives (one review lists “Nothing” and the other is overwhelmingly positive about facilities and service).
Frequently Asked Questions
Hitotsu Notojima has eight guest rooms, all ocean-view; rooms are adult-only and generally designed for one to two guests with no extra beds or cots available.
Yes — the property offers hot spring baths and fragranced outdoor baths, and a wood-fired sauna is available as part of the spa.
The wood-fired sauna and spa facilities can be reserved for private use; contact the ryokan in advance to book a time.
There is no regular hotel shuttle; guests typically arrive by taxi or rental car — Wakura Onsen Station is about a 10-minute taxi ride away.
Noto (Noto Satoyama) Airport is roughly 45 minutes by car, Kanazawa about 75 minutes by car, Komatsu around 90 minutes, and Toyama about 100 minutes; Wakura Onsen Station is a short taxi ride.
Staff communication is primarily in Japanese; the property lists English support and some Spanish availability on booking information.
The ryokan is a sushi auberge offering a seasonal sushi course for dinner and a locally focused breakfast, presented within an all‑inclusive-styled dining concept for meals and selected drinks.
Nearby highlights include the Notojima Glass Art Museum, Twin Bridge Noto, island activities such as dolphin-watching, SUP, kayaking and fishing, plus local craft studios and coastal scenery.
Free private parking is provided on site; most guests use rental cars or taxis to explore Notojima because public transport is limited.
Pets are not permitted; the spa/sauna can be booked for private use, and basic shops and convenience stores are available on Notojima with larger supermarkets reachable in nearby Nanao or on the mainland.